Dark Roast Crape Myrtle

Dark Roast Crape Myrtle is a bold and beautiful deciduous variety, known for its rich, dark pink flower clusters that bloom through the summer. Its deep green to nearly black foliage offers stunning contrast, adding dramatic flair to the landscape. Growing 3 feet in both height and in width, this crape myrtle is ideal for standalone planting, border accents, or colorful grouping.

• Deciduous flowering shrub
• Fast growth rate
• Dark pink flowers all throughout summer
• Green foliage that turns yellow in fall, adding seasonal interest
• Excellent for borders, beds, and ornamental focal points

Dark Roast Crape Myrtle thrives in full sun and well-drained soil. It’s heat-tolerant, drought-resistant at maturity - perfect for Texas beds needing bold seasonal color. For best results, trim  during late winter to encourage new growth and abundant flowering. Hardy in USDA zones 6 through 9.

Dark Roast Crape Myrtle delivers rich burgundy foliage and vibrant summer blooms with minimal upkeep. With that in mind, there are certain things you can do to ensure health and longevity.

• Watering: Water regularly during the first growing season to establish a strong root system. Once mature, Dark Roast is drought-tolerant and prefers deep, infrequent watering during prolonged dry spells. Avoid overwatering or soggy soil, which can cause root rot.
• Pruning: Prune in late winter or very early spring before new growth appears. Remove crossing, dead, or weak branches to promote air circulation and maintain shape. Avoid “crape murder” - a heavy topping that ruins structure and weakens the plant. Light shaping after the first flush of blooms can encourage a second round of flowers.
• Fertilizing: Apply a balanced, slow-release fertilizer in early spring as new growth begins. Avoid high-nitrogen fertilizers, which can encourage leafy growth at the expense of blooms. Mature plants often thrive with one annual feeding.
• Mulching: A layer of mulch around the base helps retain moisture, regulate soil temperature, and suppress weeds. Keep mulch a few inches away from the trunk to prevent rot or pest issues.
• Spacing: Space plants 5-6 feet apart when used in groupings to allow for mature spread and airflow.

Common Issues and How to Take Care of Them

Dark Roast Crape Myrtle is hardy and disease-resistant, but a few issues can occasionally appear:

• Powdery Mildew: A white film on leaves or buds, most common in humid weather. Improve airflow, water at the base, and apply a fungicide if needed.
• Aphids: Small insects that cluster on the undersides of leaves, producing sticky honeydew. Rinse them off with a strong jet of water or treat them with insecticidal soap.
• Sooty Mold: A black residue that forms on honeydew from aphids or whiteflies. Address the pest issue first, then wipe or wash affected leaves.
• Cercospora Leaf Spot: Causes premature leaf drop in late summer. Clean up fallen leaves and consider applying a preventive fungicide in humid climates.
• Root Rot: Results from poor drainage or overwatering. Ensure well-drained soil and avoid heavy, compacted planting sites.

With proper sunlight, pruning, and watering practices, Dark Roast Crape Myrtle will stay healthy, blooming profusely year after year.